Learning By Doing
LIFE SCHOOL
Everyday Cooking & Healthy Eating
In this 4 week course, students will learn to prepare:
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at least 5 breakfast dishes
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at least 5 lunch dishes
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at least 5 dinner dishes (2 mains, 3 sides)
They will also learn the basics on making healthy food and ingredient choices including organic foods, non-gmo foods, etc. During the first 2 weeks, students will learn and practice preparing the dishes. During the last 2 weeks, students will prepare dishes independently. The course concludes with a final quiz and each student will create a video as they detail how to prepare a dinner dish from start to finish.
Upon successful completion of the course, each student will receive a certificate of completion.
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REGISTRATION INFORMATIONRE
This is a 4-week course which meets 2x per week. The session days options are listed below.
each
Fall Session 1 Dates: Sept 5, 2022 - Sept 30, 2022
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Session Day Options (select one):
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Mondays and Wednesdays (4-7pm)
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Thursdays (4-7pm) and Saturdays (11am-2pm)
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Course Price: $160
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A Non-Refundable Deposit will be due at sign-up.
The deposit is $50 for each course that you reserve. All deposits are applied to the course balance for the session days reserved. Your deposit is non-transferable and non-refundable---UNLESS the program is cancelled due to lack of sufficient registrants.
The balance for each week is due on prior to the start of the course.
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